Food & Drink

The Hook Peninsula is dotted with award winning restaurants, gastro pubs and traditional hostelries renowned for mouth wateringly fresh local fish and sea foods harvested daily from the Hook waters. Our restaurants’ menus also offer generous cuts of wholesome grass fed Irish beef, rosemary rubbed spring lamb, local lobster to melt in your mouth and servings of crisp organic locally grown produce.

‘Yes’ Chef of the Year 2015, Leinster’s Best Restaurant 2014 and famed Irish TV chef’s all call the Hook Peninsula home.